OHTA, S.; KIMURA, S.; MAEJIMA, D.; SAITO, K.; TANAKA, Y.; KOJIMA, S.; KAWAGUCHI, T.; KIKUCHI, T.; SEKI, T.; CHUNG, H.; FUNAKI, R.; KUHARA, T.; HORI, H.; ITO, Y. Report on 2021 International Workshop for Non-animal Approaches in the Food Sector (Japan): Current status and avenues for further research. ALTEX - Alternatives to animal experimentation, [S. l.], 2022. DOI: 10.14573/altex.2209262. Disponível em: https://www.altex.org/index.php/altex/article/view/2549. Acesso em: 5 dec. 2022.