Editorial

Horst Spielmann

1-2

Kinetics of IgY formation after immunisation of hens with different protein antigens

Ingrid Behn, Undine Hommel, Michael Oertel, Sunna Hauschildt

18-21

[Lipopeptides as adjuvants for the immunisation of laying hens] [Article in German]

Andrea Hofmann, Michael Erhard, Peter Schmidt, Wolfgang Bessler, Karl-Heinz Wiesmüller, Pia Zinsmeister, Manfred Stangassinger, Uli Lösch

26-29

[Local reactions after the application of several adjuvants in chicken] [Article in German]

Peter Schmidt, Michael Erhard, Rüdiger Wanke, Andrea Hofmann, Wolfgang Schmahl

30-34

IgY antibodies as secondary reagent in FACS analysis

Undine Hommel, Ingrid Behn, Sunna Hauschildt

40-44

Studies on diagnostic applications of egg yolk antibodies against Bordetella bronchiseptica

Andreas Hlinak, Monika Krüger, Thomas Bartels, Mirko Sasse, Marina Claros, Rüdiger Schade

70-72

Production of egg yolk antibodies against human cell-associated antigens

Andreas Hlinak, Wieland Schrödl, Sabine Witt, Rüdiger Schade, Monika Krüger

76-79

Specificity of chicken (IgY) versus rabbit (IgG) antibodies raised against cholecystokinin octapeptide (CCK-8)

Rüdiger Schade, Peter Henklein, Andreas Hlinak, Jan de Vente, Harry Steinbusch

80-85

Imprint

Franz P. Gruber

88

Cover

Franz P. Gruber

U1-U4